Archive for May, 2009

Great Dining Deals

These days, we’re all about budget dining. And with the economy being what it is, a great dining deal is an even bigger cause for celebration. So I’ve come up with a couple of ways to help you scrimp on cash–but not on flavor. Happy hours. Everyone l...

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Chef Judi’s Recipe for May

Grilled Jumbo Prawns with cucumber mint salad and yogurt dressing 1 yellow bell pepper 1 red bell pepper ½ red onion sliced very thin 1 large English cucumber, skin on 4 large fresh tomatoes, diced 1 yellow tomato diced 1 bunch scallions, chopped 2 Tablespoon...

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The Flavors of May

The flavors of May always inspire me—from Cinco de Mayo I see the bright red colors of tomatoes tossed with deep green fresh cilantro and the orange hue of grilled papaya wedges, all married together with sliced marinated hanger steak (and that is just the f...

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