Pan Seared Breast of Chicken
Ingredients 4 boneless chicken breast, sliced 1-cup flour Garlic salt to taste Fresh ground white pepper to taste 2 TBSP. butter plus 2 TBSP. reserved Olive oil 1 can artichokes, drained 1 cup sliced button mushrooms 6 red potatoes (sliced and seasoned with salt, pepper and rosemary-oven roasted for 15 minutes) ½ cup white wine […]