From “Naples at Table” by Arthur Schwartz, HaperCollins, 1998 This recipe is from Arthur’s friend Agata Lima, who lives in a house with a terraced hill on the Amalfi coast. It quite typically uses the area’s famous lemons. Pollo al Limone Lemon Chicken Ingredients 1 3½- to 4-pound chicken, cut into 10 pieces Salt Freshly […]
Ingredients Kosher salt 1 lb. spaghetti or Chinese egg noodles 2 Tbsp. toasted sesame oil 1 garlic clove, peeled 1 (1-inch) piece peeled fresh ginger ½ cup smooth peanut butter ¼ cup soy sauce 2 Tbsp dark brown sugar 1 Tbsp rice vinegar ¾ tsp crushed red pepper ¼ cup hot water 1 cucumber, halved […]
Ingredients 2 tablespoons extra-virgin olive oil 1 cup sliced stemmed fresh shiitake mushrooms (about 2 ounces) 2 garlic cloves, minced 1/8 teaspoon dried crushed red pepper 2 cups canned low-salt chicken broth 8 cups coarsely chopped trimmed escarole (about 1 large bunch) 2 cups medium pasta shells (about 5 ounces) 2 cups 3/4-inch pieces skinless […]
Ingredients 4 boneless chicken breast, sliced 1-cup flour Garlic salt to taste Fresh ground white pepper to taste 2 TBSP. butter plus 2 TBSP. reserved Olive oil 1 can artichokes, drained 1 cup sliced button mushrooms 6 red potatoes (sliced and seasoned with salt, pepper and rosemary-oven roasted for 15 minutes) ½ cup white wine […]
Children love these quesadillas and using the lavash makes them healthy. This is a simple way to introduce fresh spinach to children as well. Ingredients 2 boneless chicken breast- sliced into strips, no skin 2 teaspoons SPIKE-no sodium seasoning Fresh ground pepper to taste 2 Tablespoons canola oil- separated 1-2 cups fresh spinach 6 pieces […]
Ingredients 2 large chicken breasts cut into large chunks 1 yellow onion sliced 1 jar curry simmering sauce (I love the Loyd Grossman Korma Curry Sauce- Available at Fresh Market) 1 stalk lemon grass ¼ cup flour 1 cup vegetable oil 2Tbsp butter ½ bunch cilantro 1 cup green onion sliced ½ cup cashews crushed […]
Ingredients: 2.5 lb grilled chicken breasts, diced 2 lb whole milk mozzarella, diced or shredded 1.5 lb asiago, grated 3 lb ricotta 1 c. chopped fresh basil 1 c. chopped fresh parsley 1 T. salt 1 T. pepper 1 recipe Bruschetta 1 recipe Tre Funghi 2 lb frozen spinach, thawed and squeezed dry 1 qt. […]
Ingredients 1 lg. pkg. tortillas 1 c. cheese, grated 1 can cream of chicken soup 1 c. chicken broth 1 sm. onion, chopped 1 can cream of mushroom soup 1 chicken, deboned (leftover turkey works well with this recipe) serve with: sour cream fresh salsa chopped scallions Directions Cut tortillas in strips. Make layers of […]
Ingredients 2 pork loin chops 1 jar curry simmering sauce 1 yellow onion sliced 1 tablespoon minced ginger 2 sweet potatoes diced 1/2 cup dried cranberries 1/2 cup dried apricot diced 1/2 cup pistachios 1 tablespoon minced lemongrass 2 tablespoons flour Canola oil 1/2 cup chicken stock Salt and pepper 1 bunch cilantro Directions Season […]
Ingredients 1 large whole roasting or fryer chicken cut into 6 pieces (skinned if you prefer) 4 large ripe tomatoes, chopped 5 celery stalks, chopped finely 1 C flour 1/4 cup extra virgin olive oil 1-1/4 cups black pitted olives, whole 1 tbsp fresh tarragon (or 1 tsp dried) 1/8 tsp ground ginger 1/2 tsp […]
