Ingredients 1 large baking potato, peeled and chopped into ½-inch pieces 1 Tablespoon canola oil 2 Tablespoons curry powder Pinch turmeric 1/2 cup thinly sliced onion 1 1/2 lbs. large shrimp, shelled and deveined 1 green bell pepper, cored, seeded and cut into thin strips 2 mangos, cut into thin strips 1 cup light coconut […]
While I can’t guarantee it will cure the common cold, it couldn’t hurt. I think matzoh ball soup is wonderful to serve year round, whether you’re celebrating Passover or just need some comfort in your life. Ingredients 3 cartons chicken stock 2 chicken breasts, bone in, skin off 1 ½ onions, cut into large chunks […]
INGREDIENTS: 4 cups chopped yellow onions (3 onions) 1/8 cup good olive oil 1/8 cup minced garlic (2 cloves) 2 red bell peppers, cored, seeded, and large-diced 2 yellow bell peppers, cored, seeded, and large-diced 1 teaspoon chili powder 1 teaspoon ground cumin 1/4 teaspoon dried red pepper flakes, or to taste 1/4 teaspoon cayenne […]
Come mid-September I start getting the urge to make those autumn seasonal dishes. While it may be a little too soon to be thinking pumpkin bisque, I am always thinking sweet potatoes. You will notice more sweet potato soups entering the restaurant arena as more people think of healthier alternative. By blending this soup, you […]
. Now that it is football season, I like to make a big pot of soup or chili and leave it for the guys on Sundays while I go to the beach. Make a garnish bar with several toppings. Since I have a dislike of legumes and follow the Paleo diet at home, I prefer […]
Ingredients: 1 cup couscous 1 cup boiling water 3 tablespoons olive oil 1 clove garlic, minced 1/4 cup diced red bell pepper 4 green onions, sliced 1 cup cherry tomatoes 1 cup fresh basil leaves 1 pinch salt 1 pinch ground black pepper 1 dash balsamic vinegar 1/4 cup grated Parmesan cheese Directions: Preheat […]
What to do with Easter leftovers? We have just the thing… a nice chowder. Most people will make a split pea soup but honestly I am not much on pea soup or legumes, so I prefer a chowder style. Ham, potato and Corn chowder Ingredients 4 slices Bacon, diced 1/4 cup unsalted butter 2 cloves […]
OK, I admit to not liking corned beef and cabbage and Shepard’s pie, but let’s face it, I am married to a Gallagher. So making something worthy of a St. Patrick’s holiday meal is imperative. Brought to you by Fresh Market Makes: 8 servings (8 cups) BROWN: 2 lb. beef or lamb stew meat, cut […]
.Gluten Free-Passover dish Ingredients 3 TBSP. butter or oil 2 onions, diced 1 butternut squash, peeled, seeded and cut into 1 inch pieces 4 pears, peeled and chopped into roughly 1 inch pieces 4 cups low sodium vegetable or chicken stock, or enough to cover 1 tsp dried thyme 1 tsp granulated sugar 1/8 teaspoon […]
Serves 12-15 Ingredients ½ gallon clam juice 4 cups. chopped ocean clams ½ gallon milk 1qt heavy cream 2 cups. Chopped onion 2 cups. Chopped celery ½ lbs. diced apple wood bacon(thick cut) 2-3 fresh thyme sprigs 1 cup. Fresh chopped chives for garnish 2 lbs peeled and diced sweet potatoes(par cooked) ¼ cups chopped […]