Shake Shack says it will return $10M PPP loan
‘We’re fortunate to now have access to capital that others do not,’ CEO Randy Garutti and chairman Danny Meyer say …
Judi Gallagher
How Should Your Restaurant Adapt to the New Normal?
The restaurant industry has dramatically shifted in just a matter of weeks. The National Restaurant Association released a new forecast …
Harvey Milk Festival to Continue, Virtually
Bands, visual art and advocacy are all still part of the festival. Originally Publishing at Sarasota Magazine By Kay Kipling …
Most Beautiful Easter Eggs You’ve Ever Seen, and How to Make Them
By Brian Halweil| March 26, 2018 Feeling uninspired in your Easter Egg dyeing? Consider what this Springs resident does. You …
DoorDash cuts commission fees by 50% for independent restaurants
Fee reductions will not have to be repaid for restaurants with five or fewer locations through May DoorDash, one of …
Sanitizing restaurants
When we look at a typical foodservice establishment, there are three distinct areas to address: front of house, back of …
Fresh Market’s Commitment to You and Our Team
Dear Valued Guest: Your safety and the safety of our team members is our top priority. We continue to follow …
Cooking From Home: Herbs
Chapter 3: Herbs might save us Don’t forget to celebrate spring. We are socially distanced, we are staying …
Food & Cooking Ideas that are Quarantine-Friendly & Immune-Boosting
HOME-BOUND HEALTH TIPS TO FIGHT COVID-19 Health Coach Shares Essential “At-Home” Tips to Boost Your Immune System During the Coronavirus …
Coping with COVID-19: TooJay’s Update for Tuesday, March 31 – “Groceries ‘Too’ Go”
Coping with COVID-19: Test-Market Enthusiasm Spurs TooJay’s Deli System-Wide Roll-Out of “Groceries ‘Too’ Go” Program Takeout, delivery and curbside options …